General Inquiries

(208) 468-5500
311 3rd St. S.
Nampa, ID 83651

Sodexo Food & Beverage

Executive Chef
Catering, Kitchen
208-468-5559

Facility Director
James Brown
Director of the Facility
208-468-5560
james.brown@spectraxp.com

Senior Event Manager
Julie Corder
Conventions, Large & Special Events​
208-468-4438
julie.corder@spectraxp.com

Sales & Marketing Manager
Roseanna Marcum
Marketing, Sales, Special Events, Ticketing Manager, IT Management
208-468-5565
roseanna.marcum@spectraxp.com

Operations Manager
Michael Worman
Emergency & Safety
Repair and Replacement
Operations Staff Management
208-468-4485
michael.worman@spectraxp.com

Accounting Manager
Eileen Smith
Accounts Payable & Receivables, Accounting, HR Management
208-468-5552
eileen.smith@spectraxp.com

Event Coordinator
Administration & Reception
208-468-4437

Administrative Assistant
Cortnie Brown
Administration, Reception, Event Coordination
208-468-5568
cortnie.brown@spectraxp.com